Meet The Chef
I have well over two decades of experience in the hospitality industry, working across bars, restaurants, and even nightclubs.
My career began in the north of England, where I managed a busy and popular pub and restaurant before moving on to help run MOJO, which at its time was ranked among the world’s top one hundred bars. In 2001, I moved to the United States and worked in a variety of restaurants before joining the renowned restaurateur Sean Murphy at his award-winning restaurant, Beach Bistro on Anna Maria Island. I later helped Sean develop his new restaurant concept, Eat Here. After this, I went on to launch Off The Hook Seafood Co. in Sarasota, Florida, which quickly became one of the city’s favourite spots for fresh, vibrant seafood.
After leaving the USA in 2014, I became co-founder of the BluWater Bistro in Panama, Central America.
Today, I call the beautiful Algarve home, where I share my lifelong passion for food as a personal chef—creating unforgettable dining experiences for you, your family, and your friends.
Tasting
Menus
Choose from 5 to 7 courses and I will create a progressive menu to take you on a culinary journey.
You Choose
You choose your favourite foods, I’ll assemble a memorable and divine menu for you, wether it be a BBQ, family style or fine dinning.
Wine
Pairing
Wine pairings are availeable
Only the best will do !
I personally source local produce, fish and meats. It is of the utmost importance that the ingredients are of the best quality. Seafood is not farmed, beef is grass-fed and poultry is free-range. Only the best will do.
Robin & Family Portugal
We recently had family visiting us in Portugal, and because we have a small baby, it was difficult to eat out at night.
We were introduced to Chef Sacha and his assistant, Laura, who came on two separate occasions to prepare a three-course dinner at our home.
Sacha produced delightful food, which really impressed a family member who was used to the best cuisine London can offer.
Not only was the food delicious, it was beautifully presented. Sacha brought everything he needed and cleaned up afterwards, leaving our kitchen cleaner than when he arrived.
We shall definitely be using Chef
Sacha again.
The Mariella Family & Friends USA Chicago
Hello Readers,
I would like to share my amazing experience with Chef Sacha and his Sous Chef, Laura! Chef Sacha made my family and a group of our friends one of the best meals we have ever had. Chef Sacha and Sous Chef Laura made us feel very comfortable and relaxed as they were preparing the food. Both Chef Sacha and Laura were kind enough to clean the kitchen items used. We are still dreaming about the food that was prepared. When I think of Portugal, I think of Chef Sacha! Our meal prepared by Chef Sacha was one of the highlights of our trip!
Thank you, Chef Sacha and Laura!!
Dan And Friends Portugal/USA
Our group of 4 had an outstanding brunch at our Airbnb with Chef Sacha. We had great communication from the start and a menu customised to our tastes. Chef Sacha is engaging and thorough in his service (shop, cook, serve, clean). It really was a highlight of our Algarve vacation.
Looking forward to our next visit!
At Your Service
Tell me a little about your event so I can begin the creation process
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